What restaurants are not losing quality to save money?
March 31, 2010 by MrAuthor
Filed under Restaurants
In the past few months I have noticed that restaurants are using cheaper cuts of meat for steaks and filling our drinks with so much ice that when it melts your coke or whatever it is is so watery that you can’t drink it (no free refills). This has happened Read more
What are some delious recipies for chicken when your oven is broken?
March 31, 2010 by MrAuthor
Filed under 1 Recipies
My oven is broken and I need to cook nice dinner for some missionaires next Saturday. It is suppose to be a nice dinner and not really casual. I want to cook something a little out of the ordinary, but I want to please the missionaries. They aren’t very picky, Read more
